I just poured myself a glass of Stoller Vineyards 2007 SV Chardonnay. I have long been a Chardonnay fan and am particularly hopeful for the kind of Chardonnays that Oregon will someday produce. Bill Stoller has made a big bet on Chardonnay at his Dundee Hills vineyard where he has planted 60 acres.
I always liked Chardonnay, though I enjoy other white wines as well. But it wasn't until I spent some time in Europe and started drinking the Burgundian Chardonnays that I really got hooked. These crisp, minerally Puligny-Montrachets and Meursaults are in my opinion the best white wines on the planet. (And incidentally if you're looking for those French wines, do stop by Scott Paul Wines in Carlton where they important a bunch of great red and white burgundies.)
If Oregon can make competitive Pinot Noir, why not Chardonnays? To me, this is merely a function of experience and focus and I fully expect the Oregon Chardonnays to only get better and better. Stoller's 2007 is a great example, if it has a bit more oak than I would like. The finish is creamy and long. Lots of honey with some vanilla and tropical fruit highlights. And a complete bargain at $28 if you could find any. The 2008 is still available though the last time I tasted it, I preferred the 2007.
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